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Food Science and Technology – Innovating What You Eat
Date: February 17, 2015
Location: Orange
Food Science and Technology – Innovating What You Eat. OCTANe. Innovations in food science, production and distribution have made California the primary source of the world’s food chain. This program is designed to bring together innovators so that new ideas can be discussed, best practices leveraged, and new innovations catalyzed. See http://www.octaneoc.org/event/food-science-and-technology-innovating-what-you-eat-2-2/.
More information: http://www.octaneoc.org/event/food-science-and-technology-innovating-what-you-eat-2-2/
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